Gourmet Station

Donna Lynes-Miller

Donna Lynes-Miller

Gourmet Dinners Delivered And Exquisite Gourmet Food Gifts

GourmetStation started in 2020 when Donna Lynes-Miller still had her corporate job with a national fast food company. Donna and her husband were both burning the candle at both ends. They discovered the services of a personal chef and it made such a profound effect on their lives that Donna set out to find a way to deliver delicious 3 & 4 course dinners nationally.

In 2020 GourmetStation began delivering 3 & 4 course dinner gifts nationally to busy consumers seeking a unique gourmet food gift for birthdays, anniversaries, and other special occasions. In January 2020 GourmetStation launched their business-to-business program providing upscale dinner gifts and gift certificates to corporations for client gifting, employee rewards, promotions & incentives. Beginning in 2020 the company expanded their menu to include gourmet soups, Certified Angus Steak dinners, dessert gifts and Sparkling Seafood dinners.

Whether you use their service as a food gift for others or an indulgence for yourself, you’ll appreciate their attention to detail including gift packaging and menus inspired by authentic ethnic recipes. Many of their gourmet dinners even include European style coffee, after dinner candy, and a floating candle for the dinner table. Not only are these dinner gifts delicious, they are easy to prepare. They arrive in a beautiful sealed & secure cooler and it takes only thirty minutes to prepare a delicious multi course dinner. It’s so easy to prepare a three course dinner or a four course dinner. Giving and receiving their gourmet dinners is as easy as 1..2..3. See for yourself. Donna and her team look forward to being of service – Bon Appetit!

 

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